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Étude comparative entre deux systèmes de cuisson réalisés et testés à l’URAER-CDER, Ghardaïa

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dc.contributor.author Menad, Brahim
dc.contributor.author Yahia Cherif, Moussa
dc.contributor.author YETTOU, Fatiha Encadreur
dc.date.accessioned 2025-09-14T09:28:08Z
dc.date.available 2025-09-14T09:28:08Z
dc.date.issued 2025
dc.identifier.uri https://dspace.univ-ghardaia.edu.dz/xmlui/handle/123456789/9804
dc.description Spécialité : Maintenance industrielle EN_en
dc.description.abstract According to research conducted at the URAER-CDER in Ghardaïa, two prototypes of solar cookers were designed and tested in order to evaluate their energy efficiency, ease of use, and their adaptability to the specific climatic conditions of the Saharan region. This comparative study aims to analyse the thermal and functional performance of the two devices, highlighting their respective advantages and limitations. The main objective is to identify the solution best suited for daily household use, particularly in remote areas where access to conventional energy sources remains limited. We also aim to develop modular systems that facilitate both preventive and corrective maintenance, while taking into account the realities on the ground. This type of initiative is fully in line with efforts to promote renewable energy and valorise local resources in order to improve the quality of life of local populations. EN_en
dc.publisher université Ghardaia EN_en
dc.subject Energie solaire, Cuiseurs solaires, Environnement saharien, Maintenance et fiabilité, Etude de performances. EN_en
dc.subject Solar energy, Solar cookers, Saharan environment, Maintenance and reliability, Performance study. EN_en
dc.title Étude comparative entre deux systèmes de cuisson réalisés et testés à l’URAER-CDER, Ghardaïa EN_en
dc.type Thesis EN_en


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