Please use this identifier to cite or link to this item: https://dspace.univ-ghardaia.edu.dz/xmlui/handle/123456789/6745
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dc.contributor.authorABDELAZIZ, Baelhadj-
dc.contributor.authorAISSA, Hammou-
dc.date.accessioned2024-01-14T09:42:55Z-
dc.date.available2024-01-14T09:42:55Z-
dc.date.issued2023-
dc.identifier.urihttps://dspace.univ-ghardaia.edu.dz/xmlui/handle/123456789/6745-
dc.description.abstractThe study of the inventory of saffron bioaggressors in the Ghardaïa region has revealed a remarkable diversity among these harmful organisms, whether they take the form of diseases in their various forms, with approximately 5621 individuals in the insect category, or as mammals where we identified about 5 different species, as well as in the category of weeds with 89 individuals. The results of this research were discussed by comparing them to those of other researchers, emphasizing the importance of managing these pests, which have a negative impact on the Crocus sativus crop, both in terms of yield and quality. Furthermore, this study provides essential information for farmers and individuals interested in saffron cultivation by highlighting this diversity of harmful organisms. This encourages the implementation of preventive measures to protect saffron crops from potential disruptions.EN_en
dc.language.isofrEN_en
dc.publisherFaculté Science de la Nature et de la Vie et Sciences de la Terre - Université de GhardaïaEN_en
dc.subjectinventaire – bioagresseurs - organismes nuisibles - Crocus sativus - GhardaïaEN_en
dc.subjectinventory - bioaggressors - harmful organisms - Crocus sativus - GhardaïaEN_en
dc.titleInventaire des bioagresseures du safran dans la région de GhardaïaEN_en
dc.title.alternativeInventory of Saffron Bioaggressors in the Ghardaïa RegionEN_en
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